Product Description
Fruit from vineyards in the Coal River and Derwent Valleys. 70% whole bunch pressed, 30% cold soaked on skins for five days, all naturally fermented in oak (15% new). Partial malolactic fermentation while maturing on lees for five months. Bottled unfined and unfiltered.
Vintage
2019Prices
6-pack: $35.00 / bottle
Case: $35.00 / bottle
Member Prices
All prices shown below are per bottle.
Combo Club: $29.75
Hughes&Hughes: $29.75
Mewstone: $29.75
TEST Member: $29.75
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